020 7626 9710
info@george-and-vulture.co.uk
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Our food is unashamedly British.  We are a Chop House so serve the best cuts of meat.  Our Chefs are passionate about delighting their customers with delicious pub classics and some lighter dishes.

MAIN MENU

BAR MENU

G & V Gin & Tonic 12.75| Bloody Mary 8.95 | Virgin Mary 6.50 | Raspberry Virgin Mojito 8.00

Bread & Netherend Farm Butter 3.50 | Toasted Sourdough, Bone Marrow Butter 5.50 House Olives 5.25 | Chopped Sausages, Honey Mustard 6.95


STARTERS


Moons Green Cured Meats, House Pickles, Olives, Sourdough & Flat Bread 26.50 for 2-3 persons

Prawn Cocktail Bloody Mary dressing 12.50 Welsh Rarebit 8.95 v add crispy bacon 1.95 Char Roasted Pepper Dip with Dukkha 8.25

Devilled Kidneys on Toast 10.95 Monkfish Scampi, Saffron Aioli 12.25 Scotch Egg, Mustard Mayonnaise 8.95

FROM THE GRILL


8 oz 28-day Aged Rib Eye Steak 32.25 Barnsley Lamb Chop 20.95 add devilled kidney 3.50
Kentish Hop Sausage Ring, Creamy mash, Onion Gravy, Watercress 18.95 add black pudding 3.25
Chop House Steak & Bone Marrow Burger, Bacon, Stout Onions, Chips, Cheddar or Cropwell Bishop 20.00
Also See our black board for today’s Butchers cuts
From Our London Butchers of Distinction, Marbec Meats with over 50 years’ experience
EXTRAS
Herb Butter 1.75 | Fried Egg 1.75 | Peppercorn Sauce 2.75 | Chop House Gravy 2.50 | Black Pudding 3.25

MAINS


Pork Schnitzel, Herb Butter, Grilled Lemon 18.95 add fried egg 1.75
Traditional Steak & Kidney Pudding, Lentil Gravy, Char Grilled Hispy Cabbage 19.95 Calves Liver & Bacon, Creamy Mash, Onion Gravy 27.50
Spiced Cauliflower Steak, Lentil & Spinach Dhal, Coconut yoghurt, Coriander & Pickled Pink Onion 17.95 ve Chicken Breast, Wild Mushrooms, Green Sauce, Creamy Mash 19.75
Fish of the Day. please see our black board (Market Price)
Fish & Chips, Old Brewery Bitter Battered, Tartare Sauce, Mushy Peas 22.00
Mezze Salad Bowl. Spiced Lentils, Cauliflower, Roasted Pepper Houmous,Rocket,Tomates 17.50 ve


SIDES all at 5.25
Triple cooked Chips | Seasonal New Potatoes | Bacon & Onion Potatoes | Creamy Mash Potato Bubble & Squeak | Cream Spinach | Char Grilled Hispy Cabbage | Roast Tomatoes

DESSERTS


Bramley Apple & Berry Crumble, Custard or Ice Cream 9.00 Dark Chocolate Fondant, Berry Sauce 9.25
Affogato. Vanilla Ice Cream & Honeycomb Ice Cream with a Shot of Espresso, Crushed Amaretti Biscuits 8.95
Selection of Ice Creams. 2.85 per scoop


RENNET & RIND BRITISH CHEESE BOARD

carefully selected by affineur of the year & world cheese judge Perry James Wakeman Served with beer chutney, grapes, celery & crackers

Westcombe Cheddar. Somerset, unpasteurised, holstien friesian cow,hard Cropwell Bishop Stilton. Nottinghamshire, pasteurised, holstien friesian cow,blue Cornish Yarg. Somerset, unpasteurised, holstien friesian cow, hard

Sussex Brie. East Sussex, unpasteurised, holstien friesian cow.soft

One Cheese 6.95 | Three Cheeses 18.95 | Four Cheeses 26.50


Welsh Rarebit 8.95
Potted Cropwell Bishop Stilton to share 12.95

Walker & Scott Finest Ruby Port. 50ml ml glass 8.00. Bottle 112.00 Walker & Scott Brandy XO 25 ml glass 6.30

COFFEE & TEAS


Latte 3.85
Espresso 3.50
Cappuccino 3.85

Americano 3.50
Teas 3.85 please ask about our flavours
Fair Trade Hot Chocolate 5.95

Espresso Affogato with scoop of vanilla ice cream 4.95

Have Your Next Party with Us!

Our Dining Room is Available for Parties, Social Gatherings or Private Hire

Please Ask About Our Party Bite Offers, Set Menus and Buffet Menus

BAR MENU


Please order at the bar

Small Plates
3 for 24.50 5 for 38.95

Welsh Rarebit Bites 8.95 v add crispy bacon 1.95 Roasted Pepper Dip with Dukkha Flatbread 8.25 v Devilled Kidneys 8.95
Monkfish Scampi, Saffron Aioli 9.50 Scotch Egg, Mustard Mayonnaise 8.95
Spiced Cauliflower, Lentil & Spinach Dhal 8.25 ve Chopped Sausages, Honey Mustard 6.95
Chilli Garlic Prawns 8.95 Fish Fingers, Tartare Sauce 8.95
“Steak & Chips” Peppercorn Dip 9.50

British Artisan Cheese Board
Westcombe Cheddar Cheese, Cropwell Bishop Stilton, Cornish Yarg, Sussex Brie Served with Beer Chutney, Grapes, Celery & Crackers. 26.50
British Charcuterie Board
Moons Green Cured meats, House Pickles, Olives, Sourdough & Flat Bread 26.50
Extras
House Olives v 5.25 | Chips v 5.25 | Bacon & Onion Potatoes 5.25

Allergen information. We can provide information on allergens in our food. Please ask a member of staff, however as our food is prepared in a kitchen where various allergens are handled, we cannot guarantee that any dishes are completely allergen free. Our meat, fish and chicken may contain bones

Have Your Next Party with Us!

Our Dining Room is Available for Parties, Social Gatherings or Private Hire

Please Ask About Our Party Bite Offers, Set Menus and Buffet Menus

 

The George & Vulture
3 Castle Court
London
EC3V 9DL

info@george-and-vulture.co.uk
020 7626 9710

Opening Times

Food 12-8pm Drink 12-10 Monday to Friday
Saturday and Sunday closed.

Large Functions can be catered for Saturday & Sunday, by prior arrangement. Other functions can be catered for during the week also.

Disabled Access: The only section which is accessible to wheelchairs is the ground floor of the G&V but toilets are upstairs.

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